🍳 Resepi Masakan Malaysia
Resepi tradisional dengan maklumat kalori
100 resepi
beverage
How to Make Air Bandung (Traditional & Healthy Version)
Air Bandung is a beloved Malaysian beverage that combines the sweetness of rose syrup with the cream...
How to Make Air Tebu (Traditional & Healthy Version)
Air Tebu, or sugarcane juice, is a beloved beverage in Malaysia, cherished for its naturally sweet, ...
How to Make Sirap Limau (Traditional & Healthy Version)
Sirap Limau is a beloved Malaysian beverage, cherished for its refreshing sweetness and zesty lime f...
How to Make Aerated Water (Traditional & Healthy Version)
Aerated Water is a beloved beverage across Malaysia, found in local kopitiams and roadside stalls. H...
How to Make Air Asam Boi (Traditional & Healthy Version)
Air Asam Boi is a beloved Malaysian beverage that beautifully blends the tangy flavors of dried sour...
How to Make Air Coklat (Traditional & Healthy Version)
Air Coklat is a beloved Malaysian beverage that blends the rich, comforting flavors of cocoa with th...
How to Make Airfryer Chicken Satay (Traditional & Healthy Version)
Airfryer Chicken Satay is a modern, healthier twist on Malaysia’s beloved satay, where succulent chi...
How to Make Airfryer Tandoori Chicken (Traditional & Healthy Version)
Airfryer Tandoori Chicken is a modern twist on a beloved North Indian dish, widely enjoyed in Malays...
How to Make Air Jagung (Traditional & Healthy Version)
Air Jagung is a beloved Malaysian beverage that shines at Ramadan bazaars, family gatherings, and fe...
How to Make Air Kordial Grape (Traditional & Healthy Version)
Air Kordial Grape is a beloved Malaysian beverage, especially popular during festive seasons, family...
How to Make Air Kordial Orange (Traditional & Healthy Version)
Air Kordial Orange is a beloved beverage in Malaysia, often enjoyed during festive seasons, family g...
How to Make Air Kordial Sirap (Traditional & Healthy Version)
Air Kordial Sirap is a classic Malaysian beverage renowned for its vibrant red hue and sweet, refres...
How to Make Air Kosong Satu Sudu Chia Seed (Traditional & Healthy Version)
Air Kosong Satu Sudu Chia Seed is a simple yet nourishing Malaysian beverage that has gained popular...
How to Make Air Mineral (Traditional & Healthy Version)
Air Mineral, or mineral water, is a staple beverage in Malaysia, renowned for its refreshing and pur...
How to Make Air Oren (Traditional & Healthy Version)
Air Oren, a vibrant and refreshing Malaysian beverage, is a staple at festive gatherings, street mar...
How to Make Air Protein Coklat Pisang Dgn Chia Seed (Traditional & Healthy Version)
Air Protein Coklat Pisang Dgn Chia Seed is a refreshing, health-conscious beverage that brings toget...
How to Make Air Protein Pancake (Traditional & Healthy Version)
Air Protein Pancake is a modern twist on the classic Malaysian pancake, blending innovation with loc...
How to Make Air Protein Powder (Traditional & Healthy Version)
Air Protein Powder is a contemporary beverage inspired by Malaysia’s multicultural culinary landscap...
How to Make Air Protein Shake (Traditional & Healthy Version)
Air Protein Shake is a modern beverage inspired by Malaysia’s multicultural food scene, designed to ...
How to Make Air Susu Low Fat Protein Coklat Pisang Dgn Chia Seed (Traditional & Healthy Version)
Air Susu Low Fat Protein Coklat Pisang Dgn Chia Seed is a modern Malaysian beverage inspired by our ...
How to Make Ais Kacang (Traditional & Healthy Version)
Ais Kacang, also known as 'ABC' (Air Batu Campur), is Malaysia’s iconic shaved ice dessert, cherishe...
How to Make Alkaline Water (Traditional & Healthy Version)
Alkaline Water, known locally as 'Air Alkali', is gaining popularity among health-conscious Malaysia...
How to Make Almond Coconut Protein Shake (Traditional & Healthy Version)
The Almond Coconut Protein Shake is a modern beverage inspired by Malaysia’s vibrant multicultural f...
How to Make Aloe Vera Jelly Drink (Traditional & Healthy Version)
Aloe Vera Jelly Drink is a refreshing and nutritious beverage loved across Malaysia for its cooling ...
How to Make Americano (Traditional & Healthy Version)
Americano, a beloved beverage among Malaysians, is a simple yet sophisticated coffee drink made by d...
How to Make Amul Milk Chocolate Drink (Traditional & Healthy Version)
Amul Milk Chocolate Drink is a beloved beverage enjoyed across Malaysia, blending the rich creamines...
How to Make Apple Juice (Traditional & Healthy Version)
Apple Juice, or jus epal as it’s known locally, is a refreshing beverage enjoyed across Malaysia, es...
How to Make Asam Boi Syrup (Traditional & Healthy Version)
Asam Boi Syrup is a refreshing Malaysian beverage that showcases the vibrant flavors of local ingred...
How to Make Ayam Bakar Airfryer (Traditional & Healthy Version)
Ayam Bakar Airfryer is a modern twist on the beloved Malaysian grilled chicken, offering the authent...
How to Make Banana Almond Butter Smoothie (Traditional & Healthy Version)
The Banana Almond Butter Smoothie is a refreshing and nutritious snack that perfectly blends Malaysi...
breakfast
How to Make Bubur Lambuk (Traditional & Healthy Version)
Bubur Lambuk is a beloved Malaysian porridge, especially cherished during the holy month of Ramadan....
How to Make Roti Canai (Traditional & Healthy Version)
Roti Canai, a beloved flatbread of Malaysian-Indian origin, is a testament to the rich culinary exch...
How to Make Aloo Paratha (Traditional & Healthy Version)
Aloo Paratha is a beloved breakfast staple among Malaysia's North Indian community, celebrated for i...
How to Make Avocado Toast (Traditional & Healthy Version)
Avocado Toast, now a staple of modern Malaysian breakfasts, beautifully marries global trends with l...
dessert
How to Make Onde-Onde (Traditional & Healthy Version)
Onde-Onde is a beloved Malaysian dessert originating from the vibrant Peranakan (Nyonya) culinary tr...
How to Make Seri Muka (Traditional & Healthy Version)
Seri Muka is a beloved Malaysian dessert that beautifully showcases the multicultural tapestry of Ma...
How to Make Tepung Pelita (Traditional & Healthy Version)
Tepung Pelita is a beloved Malaysian dessert cherished across generations for its delicate layers an...
How to Make Ais Krim Vanilla (Traditional & Healthy Version)
Ais Krim Vanilla is a beloved dessert within Malaysia’s multicultural culinary landscape, enjoyed by...
dinner
How to Make Ayam Percik (Traditional & Healthy Version)
Ayam Percik is a beloved Malaysian grilled chicken dish renowned for its tantalizing aroma and signa...
How to Make Ayam Masak Kicap (Traditional & Healthy Version)
Ayam Masak Kicap is a beloved Malaysian chicken dish, celebrated for its aromatic soy-based sauce an...
How to Make Ayam Paprik (Traditional & Healthy Version)
Ayam Paprik is a vibrant and flavorful Malaysian dish, beloved across the country for its aromatic s...
lunch
How to Make Aamras (Traditional & Healthy Version)
Aamras is a beloved vegetarian dessert that has found its way into the vibrant tapestry of Malaysian...
How to Make Aiskrim Vanilla Salut Coklat (Traditional & Healthy Version)
Aiskrim Vanilla Salut Coklat is a beloved Malaysian frozen treat that blends creamy vanilla ice crea...
How to Make Aloo Gobi (Traditional & Healthy Version)
Aloo Gobi is a beloved vegetarian dish in Malaysia, bringing together the classic flavors of potatoe...
How to Make Anchovy and Potato Stir Fry (Traditional & Healthy Version)
Anchovy and Potato Stir Fry, known locally as 'Kentang Goreng Ikan Bilis', is a staple in Malaysian ...
How to Make Anchovy Sambal (Traditional & Healthy Version)
Anchovy Sambal, or Sambal Ikan Bilis, is a beloved Malaysian dish that showcases the vibrant multicu...
How to Make Anggur Hijau (Traditional & Healthy Version)
Anggur Hijau, or green grape salad, is a refreshing and health-conscious dish that showcases the vib...
How to Make Anggur Merah (Traditional & Healthy Version)
Anggur Merah, literally translating to 'Red Grapes' in Malay, is a vibrant and refreshing Malaysian ...
How to Make Appalam (Traditional & Healthy Version)
Appalam, known fondly across Malaysia, is a thin, crispy cracker made from lentil flour and a staple...
How to Make Apple Pie (Traditional & Healthy Malaysian-Inspired Version)
Apple Pie, while not originally Malaysian, has become a beloved treat in Malaysia's multicultural fo...
How to Make Apple Slices (Traditional & Healthy Malaysian Version)
Apple Slices, known locally as 'Epal Hirisan', may seem simple, but this fresh dish has found its wa...
How to Make Apple with Peanut Butter (Traditional & Healthy Version)
Apple with Peanut Butter is a simple yet delightful dish that has gained popularity in Malaysia as a...
How to Make Asam Pedas Chicken Stew (Traditional & Healthy Version)
Asam Pedas Chicken Stew is a beloved Malaysian dish known for its tangy, spicy, and aromatic flavors...
How to Make Asam Pedas Fish Soup (Traditional & Healthy Version)
Asam Pedas Fish Soup is a beloved classic in Malaysian cuisine, celebrated for its bold, tangy flavo...
How to Make Asam Pedas Prawn Curry (Traditional & Healthy Version)
Asam Pedas Prawn Curry is a beloved Malaysian dish, deeply rooted in the culinary traditions of the ...
How to Make Asam Pedas Tofu Soup (Traditional & Healthy Version)
Asam Pedas Tofu Soup is a vegetarian twist on the beloved Malaysian classic, Asam Pedas, a tangy and...
How to Make Asian Beef Rice Stir-Fry (Traditional & Healthy Version)
Asian Beef Rice Stir-Fry is a beloved Malaysian lunch dish that beautifully showcases the nation's m...
How to Make Asian Pumpkin Leaf Soup (Traditional & Healthy Version)
Asian Pumpkin Leaf Soup, known locally as 'Sup Daun Labu', is a beloved vegetarian dish in Malaysia,...
How to Make Assorted Fruit Gummies (Traditional & Healthy Version)
Assorted Fruit Gummies are a delightful, colorful treat that has found a special place in Malaysian ...
How to Make Avocado Sushi Roll (Traditional & Healthy Version)
Avocado Sushi Roll is a nutritious take on a classic loved by Malaysians who enjoy Japanese-inspired...
How to Make Ayam Bakar (Traditional & Healthy Version)
Ayam Bakar is a beloved Malaysian grilled chicken dish, renowned for its aromatic spices and smoky f...
How to Make Ayam Bakar with Sambal (Traditional & Healthy Version)
Ayam Bakar with Sambal is a beloved Malaysian grilled chicken dish, known for its smoky flavors and ...
How to Make Ayam Belada (Traditional & Healthy Vegetarian Version)
Ayam Belada, a staple in Malaysian cuisine, is renowned for its bold, spicy sambal sauce and aromati...
How to Make Ayam Buttermilk (Traditional & Healthy Version)
Ayam Buttermilk is a beloved dish in Malaysian cuisine, renowned for its creamy, savory sauce and te...
How to Make Ayam Geprek (Traditional & Healthy Vegetarian Version)
Ayam Geprek is a beloved dish that has found its way into Malaysia's multicultural cuisine, offering...
How to Make Ayam Goreng Berempah Bahagian Kepak & Drummet (Traditional & Healthy Version)
Ayam Goreng Berempah Bahagian Kepak & Drummet is an iconic Malaysian dish that captures the heart of...
How to Make Ayam Goreng Berempah Drumettes (Traditional & Healthy Version)
Ayam Goreng Berempah Drumettes is a beloved Malaysian fried chicken dish, renowned for its aromatic ...
How to Make Ayam Goreng Berempah Wings (Traditional & Healthy Version)
Ayam Goreng Berempah Wings are a beloved Malaysian lunch staple, known for their aromatic blend of l...
How to Make Ayam Goreng Sambal (Traditional & Healthy Version)
Ayam Goreng Sambal is a beloved Malaysian dish that brings together the rich multicultural influence...
How to Make Ayam Gunting (Traditional & Healthy Version)
Ayam Gunting, literally translated as 'scissor-cut chicken,' is a beloved Malaysian street food that...
How to Make Ayam Kicap (Traditional & Healthy Version)
Ayam Kicap is a beloved Malaysian dish, renowned for its rich, savory soy sauce flavors and aromatic...
How to Make Ayam Masak Halia (Traditional & Healthy Vegetarian Version)
Ayam Masak Halia is a beloved Malaysian dish, typically showcasing the vibrant flavors of ginger (ha...
How to Make Ayam Masak Kari (Traditional & Healthy Version)
Ayam Masak Kari is a beloved Malaysian curry that embodies the nation’s multicultural culinary herit...
How to Make Ayam Masak Lemak Cili Api (Traditional & Healthy Version)
Ayam Masak Lemak Cili Api is a classic Malaysian dish, renowned for its rich santan (coconut milk) g...
How to Make Ayam Masak Merah (Traditional & Healthy Version)
Ayam Masak Merah is a beloved Malaysian classic, celebrated for its vibrant red color and aromatic, ...
How to Make Ayam Masak Paprik (Traditional & Healthy Vegetarian Version)
Ayam Masak Paprik is a beloved dish in Malaysian cuisine, celebrated for its bold flavors and aromat...
How to Make Ayam Masak Sambal (Traditional & Healthy Vegetarian Version)
Ayam Masak Sambal is a beloved Malaysian dish, renowned for its rich, spicy sambal sauce and aromati...
How to Make Ayam Masak Taucu (Traditional & Healthy Vegetarian Version)
Ayam Masak Taucu is a classic Malaysian dish that beautifully showcases the country’s multicultural ...
How to Make Ayam Sambal Gizzard (Traditional & Healthy Version)
Ayam Sambal Gizzard is a beloved Malaysian dish that beautifully showcases the country's multicultur...
How to Make Ayam Serunding (Traditional & Healthy Version)
Ayam Serunding is a beloved traditional Malaysian dish, often enjoyed during festive seasons and fam...
How to Make Ayam Special Burger (Traditional & Healthy Version)
Ayam Special Burger is a beloved Malaysian street food, often found at pasar malam stalls and local ...
How to Make Babi Panggang Vegetarian (Traditional & Healthy Version)
Babi Panggang is a beloved Malaysian dish, renowned for its complex flavors and ties to multicultura...
How to Make Babi Panggang Karo (Traditional & Healthy Vegetarian Version)
Babi Panggang Karo is a beloved Malaysian dish with roots in the Karo community, reflecting the mult...
How to Make Bajra Roti (Traditional & Healthy Version)
Bajra Roti, also known as roti millets, is a wholesome flatbread made from bajra flour (millet flour...
How to Make Baked Cheese and Onion Crisps (Traditional & Healthy Version)
Baked Cheese and Onion Crisps, locally known as keropok keju dan bawang bakar, bring together the co...
How to Make Baked Cheese Tart (Traditional & Healthy Version)
Baked Cheese Tart is a beloved treat in Malaysia, known for its golden, creamy filling and crisp pas...
How to Make Baked Fish Fillet (Traditional & Healthy Version)
Baked Fish Fillet is a beloved dish in Malaysian households, celebrated for its simplicity, taste, a...
How to Make Baked Potato Crisps (Traditional & Healthy Version)
Baked Potato Crisps are a beloved snack in Malaysia, often enjoyed during lunch or as a light aftern...
How to Make Bak Kut Teh (Traditional & Healthy Version)
Bak Kut Teh, directly translated as 'meat bone tea,' is a beloved Malaysian dinner staple with deep ...
How to Make Balut Ayam (Traditional & Healthy Version)
Balut Ayam, a unique delicacy deeply rooted in Malaysian multicultural traditions, is an intriguing ...
How to Make Balut Ayam Slice Keju (Traditional & Healthy Version)
Balut Ayam Slice Keju is a modern Malaysian twist on a classic comfort food, featuring tender slices...
How to Make Balut Ayam with Cheese (Traditional & Healthy Version)
Balut Ayam with Cheese is a delicious Malaysian twist on a classic local delicacy, blending the rich...
How to Make Banana and Kaya Flatbread (Traditional & Healthy Version)
Banana and Kaya Flatbread is a delightful fusion dish deeply rooted in Malaysia's multicultural culi...
How to Make Banana Bread (Traditional & Healthy Version)
Banana Bread, known locally as 'roti pisang', is a beloved treat in Malaysia, often enjoyed during l...
noodles
How to Make Paneer Mee Goreng (Traditional & Healthy Version)
Paneer Mee Goreng is a vibrant fusion snack that combines the bold flavors of Southeast Asia with th...
How to Make Asam Laksa (Traditional & Healthy Version)
Asam Laksa is a beloved Malaysian noodle soup that showcases the vibrant multicultural tapestry of M...
snack
How to Make Kurma (Dates) – Traditional & Healthy Malaysian Version
Kurma, or dates, are a beloved snack in Malaysia, enjoyed especially during festive seasons and fami...
How to Make Murtabak Ayam (Traditional & Healthy Version)
Murtabak Ayam is a beloved Malaysian street food, especially popular during the holy month of Ramada...
How to Make Popiah Basah (Traditional & Healthy Version)
Popiah Basah is a beloved Malaysian snack that encapsulates the vibrant spirit of Malaysia’s multicu...
How to Make Apam Balik (Traditional & Healthy Version)
Apam Balik, a beloved Malaysian snack, is a crispy, folded pancake filled with a delightful combinat...